My new cookbook, Love & Lemons Pop of Flavor, comes out this fall! Get early access to my Zesty Ricotta Muffins recipe when you pre-order today.
In case you missed it last week, I announced my new cookbook: Love & Lemons Pop of Flavor! The book will be out this fall, but you can officially pre-order it now!
As a thank you for pre-ordering, we’re offering early access to my recipe for Zesty Ricotta Muffins with Lemon Glaze through next Sunday, May 10, only. Pre-order your copy today, then send your receipt to cookbook@loveandlemons.com to grab your recipe sneak peek! Vegan option included.
To everyone who’s pre-ordered already—thank you so much. It truly means the world. 💛
Pre-order Pop of Flavor!
US:
CANADA:
Remind me—what’s Pop of Flavor about?
Pop of Flavor is a celebration of cooking what you crave! I started working on it when I was stuck in a major cooking rut. To get myself out of it, I paid closer attention to what I was craving and found easy ways to cook exactly what I was in the mood for.
The chapters reflect that. Instead of organizing this book by meal type, I grouped the chapters by texture and flavor:
- Saucy
- Spicy
- Crunchy
- Herby
- Tangy
- Sweet
It’s packed with over 120 craveable recipes that star fresh produce and bold, bright flavors.
Other fun features:
- A Guide to Green Sauces (with 19 easy green sauce recipes!)
- a chart of Mix & Match Crunchy Veggie Slaws
- 10 Things to Make When You Have Many Herbs
- and more!
I can’t wait to share it with you!
So…why pre-order?
This recipe sneak peek is just the beginning. I’ll be sharing more free bonuses and special, limited-time extras in the coming months. If you pre-order now, you’ll have access to all of them as they’re released.
🍋 About those muffins…
Friends, I love these muffins so much. The ricotta makes them wonderfully moist and puffy, and they’re naturally sweetened with maple syrup, which gives them lovely depth of flavor. A quick and easy lemon glaze adds a delicious citrusy pop on top.
I chose to share this recipe because it’s exactly what I crave in spring—I can’t get enough of bright, lemony treats at this time of year. Lately, I’ve been making these muffins nonstop, and I want you to be able to try them too.
Once you pre-order, I’ll send you the original recipe PLUS an equally delicious vegan version. I hope you love them as much as I do.
Get the pre-order bonus:
- Pre-order Pop of Flavor wherever you like to buy books.
- Send your receipt to cookbook@loveandlemons.com.
- We’ll send you the muffin recipe ASAP!
Thank you so much for your support!
I just wanted to say how very excited I am for this cookbook! I have pre-ordered, I made the muffin recipe mentioned above and they were a hit with the whole family! I am already planning to make them again soon because they are so tasty.
Thank you so much for this sweet comment, Krystal!! I’m so glad you loved the muffins and are looking forward to the book!!